Level: Easy
Total time: 50min
Recipe for the homemade airy burger buns that will convince you to never buy readymades again
Level: Easy
Total time: 3h40
What about the best ever French Brioche for breakfast on Sunday?
Level: Easy
Total time: 3h + overnight in fridge
The French mystery of eating the steamed leaves of an artichoke
Level: Easy
Total time: 35min + 30 min cool down
A super easy recipe for making the famous crunchy French baguette at home
Level: Easy
Total time: 3h + overnight in the fridge
Quick and easy raspberry sorbet with or without ice cream machine
Level: Easy
Total time: 1h
Impress your guests with delicious Strawberry tarts with lime and basil cream
Level: Difficult
Total time: 3h + overnight in the fridge
If you haven’t tasted Frog Legs, you ain’t French
Level: Easy
Total time: 2h15 + 4h defrosting
How to make the thin and crispy Langue de Chat biscuits
Level: Easy
Total time: 25min
So easy and yet so delicious; Steam cooked asparagus on the stove served with egg and bacon
Level: Easy
Total time: 25min
The easiest and best Italian tomato sauce ever!
Level: Easy
Total time: 40min
Tomato base for pizza; The shamelessly easy version, ready in 1-2-3
Level: Easy
Total time: 35min
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